Edible Cookie Dough


Who doesn't love raw cookie dough? I know I do. When I was a teenager I used to eat it like it was a food group. Then I learned that it was dangerous to eat, causing food-borne illnesses due to salmonella and E.coli. The Center for Disease Control issued a recent warning just this year advising against eating traditional raw cookie dough due to the dangers of eating raw eggs that can carry the salmonella bacteria and raw flour that can carry E.coli.

Normally, I would heed these warnings, but thankfully, I don't have to due to the invent of Sara's Cosmic Cookie Dough. Fortunately, Sara’s Cosmic Cookie Dough doesn’t have raw eggs or raw flour in its ingredients. The plant-based edible cookie dough's main ingredient is pasteurized almond flour and is hazard-free. There are no eggs, butter or any other potential hazardous ingredients. It's also 100% vegan, but you wouldn't guess it by it's amazing flavor that tastes just like classic chocolate chip cookie dough.

Sara’s Cosmic Cookie Dough has created a cookie dough that’s better for you but tastes just like your classic favorite without the hazardous risks.  Finally, cookie dough lovers can enjoy eating raw cookie dough without the risk of illness.

Leave a comment

Please note, comments must be approved before they are published